JENNY DEVIVO
FOOD WITH PURPOSE | ROOTED IN COMMUNITY
FOUND FOODS WEEKLY
Cook smarter, waste less, and eat beautifully.
A chef-created weekly subscription rooted in seasonal cooking, rescued ingredients, and practical meals for real life.
EVERY SUNDAY, YOU'LL RECEIVE:
• Seasonal ingredient inspiration
• Family-style recipes
• Elevated dinner ideas
• Zero-waste kitchen strategies
• Shopping lists
• Notes from Jenny’s kitchen on Martha’s Vineyard
A NOTE FROM JENNY
Found Foods Weekly helps you cook more confidently, waste less, and create beautiful seasonal meals from what’s already around you.
Each weekly issue from chef Jenny DeVivo combines practical recipes, rescued ingredient ideas, and thoughtful kitchen strategies inspired by seasonal life on Martha’s Vineyard.
This is not about perfection or complicated cooking.
It’s about slowing down, using ingredients fully, and building a more meaningful relationship with food.
I’m grateful you’re here.
ABOUT FOUND FOODS WEEKLY:
Found Foods Weekly helps you cook more confidently, waste less, and create beautiful seasonal meals from what’s already around you.
Each weekly issue from chef Jenny DeVivo combines practical recipes, rescued ingredient ideas, and thoughtful kitchen strategies inspired by seasonal life on Martha’s Vineyard. Built from years of professional cooking, food rescue work, and seasonal living on the Island.
This is not about perfection or complicated cooking.
It’s about slowing down, using ingredients fully, and building a more meaningful relationship with food.
$9/month • Delivered every Sunday
Founding member pricing available for a limited time.